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Mint tea… Well known to Moroccans, it is just as popular in Lebanon. Enjoy the freshness of mint in this comforting drink!
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White coffee, or ahweh bayda, is a traditional Lebanese drink made from orange blossom water. It is the most popular non-alcoholic drink in Lebanon and the most refreshing, a real success in Marrakech especially during the hot days!
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Coffee is one of the most popular desserts among the Lebanese. This oh so delicious pastry is made with kadaif, butter and cheese with a delicate flavored syrup.
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The Kaak Shawarma with meat is a treat for the taste buds! The meat, deliciously marinated and grilled, is placed in this tasty brioche bread and accompanied by tahina, parsley, onion and pickle.
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Mouhalabieh is a traditional Lebanese flan. This milky dessert subtly flavored with orange blossom is fresh, the ideal way to end your meal on a light note!
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Shawarma lovers will be delighted to taste it in a new form! In a light Kaak, you will have a soft and tasty chicken accompanied by lettuce, pickle and a succulent garlic cream.
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If you succumbed to the salty Manakish, discover now its sweet version! The chef offers you a Manakish spread with Nutella, it will be hard to resist this bestseller invented by Lebanese children!
