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Harak osbao is a vegetarian dish, composed of delicious Lebanese pasta and lentils, delicately flavored with fresh coriander, onions and the incomparable grenadine molasses. An explosion of flavors awaits your taste buds!
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Fatteh batenjen is a mezze very popular with Lebanese. A bed of eggplant is delicately covered with ground meat flavored with spices. A light and delicious yoghurt sauce accompanies this round dish. Both sweet and fragrant, the Fatteh batenjen will transport you to the Orient!
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Bread is a key element of Lebanese cuisine. If, like us, you consume it without moderation, don't hesitate to order a few extra loaves!
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Babakish's chef's homemade potatoes are second to none. Light, crispy and melting at the same time, they will make you capsize with gluttony!
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To fill up on vitality, bet on this cocktail made with ginger juice and still or sparkling water.
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This cocktail is a great source of energy: lemon, ginger, mint and sparkling water will tickle your taste buds!
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A refreshing cocktail made with fresh orange juice, raspberry syrup and sparkling water.
