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If you want to have a taste of the most famous cold Lebanese mezes, this assortment is perfect for you! You will indeed be able to discover all the flavors and subtleties of Mouhamara, Moutabal, Warak enab, Labné, hummus or even tabbouleh.
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The Manouché zaatar is a deliciously flavored flatbread with zaatar, the essential thyme dear to the hearts of Lebanese! For the record, Lebanese children eat this manouché before going to school because it would make them smart. Another good reason to succumb to this delicacy!
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Here is a fresh and light starter: crunchy lettuce, cucumber, tomato, radishes, all accompanied by deliciously toasted bread and enhanced with pomegranate molasses for an explosion of flavors.
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If you already know the Shawarma, do not miss the opportunity to taste the one prepared by the chef of Babakish! The latter has no equal for seasoning the chicken which becomes soft and tasty, in short irresistible!
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Just like its chicken version, the meat shawarma is prepared in the greatest secrecy by our chef! The result is delicious, the meat is tender and tasty. A true ode to gustatory pleasure!
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Kebbeh are gourmet balls of minced meat in which the chef adds bulgur and onion. In short, a tasty and complete bite!
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Sambousik are soft slippers. This cheese version will delight you with its roundness in the mouth and whet your appetite for what's next!
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Les Sambousik sont des chaussons déclinés en plusieurs garnitures. Le chef vous propose de découvrir cette version à la viande à la fois savoureuse, gourmande et légère !
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The Man'ouché with zaatar (thyme) and cheese is a flatbread that is both delicious with the presence of melted cheese and light thanks to the flavor and virtues of thyme.
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Shawarma lovers will be delighted to taste it in a new form! In a light Kaak, you will have a soft and tasty chicken accompanied by lettuce, pickle and a succulent garlic cream.
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Cette fois-ci nous vous invitons à goûter le manouché mouhamara fromage. Une galette de pain gourmande avec du fromage fondu et crème aux poivrons rouges et noix ... tout simplement un régal !!
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Le fatteh de hommous, un plat à base de pois chiches recouverts d'une délicieuse sauce de yaourt et de tahini déposés sur du pain croustillant.
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Le café blanc, ou ahweh bayda, est une boisson libanaise traditionnelle à base d'eau de fleur d'oranger. C’est la boisson non alcoolisée la plus populaire du Liban et la plus rafraîchissante, un véritable succès à Marrakech surtout pendant les jours de grande chaleur !
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If potato is a common vegetable, try the Babakish version! Well spiced, these potatoes will tickle your taste buds with pleasure!
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Babakish offers delicately lemony chicken wings seasoned with a mix of spices skilfully prepared by our chef. A touch of honey comes to give them a nice caramelization, a pure delight!
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If kefta is obviously very well known in Morocco, it is still time to taste its Lebanese version! You will succumb to the flavor of these tasty and harmoniously spiced skewers.
